Saturday, February 20, 2010

A Lesson in Frugality: Day 7

Tonight is pizza.
Leftover italian sausage, mozzarella from WIC check, onions from pantry, homemade sun dried tomatoes from this past summer, on-hand seasonings, and homemade dough (ingredients on-hand).

We've decided to see how long we can keep going on this. While the husband & kids are making pizza I'm attempting to plan a cost-free or low-cost menu for next week.

No comments: